Strawberry Cheese Muffin

Original recipe by: Mbak Ruri (NCC: Muffin ala Wilton, Ibu Dinie- Wilton Fatmawati Jakarta)

strawberrycheesemuffin_little.jpgEverything that bears the great name of “wilton” yields to tons of yumminess (Yes, I just invented this word ;-) ). This recipe creates soft, mouth-watering, and melt-in-your-mouth muffins. Err, I may exaggerate a lil bit. But, this recipe is definitely worth a try. Indri, my colleague, showed me this recipe and noted it as a highly recommended recipe. I guess, you have a pretty good idea of what topic that we mostly discuss in the office.

Happy Baking! (I’ll translate the recipe to English later).

Bahan:
350 gr tepung terigu
25 gr susu bubuk
80 gr Margarin
50 gr Mentega
110 cc air
4 butir telur
200 gr gula pasir
1 sdm vanili
8 gr baking powder
strawberry jam (yang kasar lebih bagus), secukupnya
keju (secukupnya), potong dadu. Tinggalkan sedikit untuk diparut

Cara membuat:
1. Rebus mentega, air dan gula sambil mendidih dan gula larut
2, Masukkan tepung dan susu bubuk kedalam mixer, tuangkan perlahan bahan campuran mentega lalu dimixer dengan kecepatan sedang sampai hangat.
3. Masukkan vanilla
4. Masukkan telur satu persatu
5. Masukkan baking powder, kocok sampai cukup rata
6. Masukkan bahan tambahan (stroberi, dan keju, jangan terlalu dicampur rata)
7. Masukkan adonan kedalam piping bag, potong ujungnya
8. Semprotkan kedalam cetakan muffin sampai penuh
9. Oven dengan suhu 200 derajat selama lebih kurang 20 menit (10 menit terakhir berikan taburan keju)

One Response to “Strawberry Cheese Muffin”

  1. Mikail.Valiant Says:

    Muffins are my faves.
    Too bad I like to EAT muffins more than to BAKE ‘em.

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